Zinetti béchamel is cooked slowly and with constant attention so as to have a neutral flavor – no discernible flour taste. A versatile ingredient used to top eggs, pasta, chicken, fish and vegetables, to bind soufflés and croquettes and as a base for gratin, soups, chowders, curry and pizza toppings.

Available in 1 kg / 2.2 lbs and 5 kg / 11 lbs frozen blocks