Our commitment is to provide you with healthy, local gourmet products, that have a minimal impact on the environment and you can serve your family with pride. Our products are almost exclusively created with using wild, local and whenever possible, organic fruit and vegetables. They contain minimal amounts of sugar, never fillers or anything artificial and are produced in small batches. Attending cooking seminars with Vancouver finest chefs and my love for natural gourmet food inspires me to invent and develop recipes. Sustainability and the environment is of the uttermost importance to us. We encourage customers to return glass jars and bottles for a refund, use and produce locally, use only water soluble ink jet labels and non toxic cleaning materials. We work very closely with the community we live in and sell our products almost inclusively at Farmers Markets, one of the oldest forms of trading. Our typical BC products showcase the bounty of our province and make wonderful souvenirs for tourists to take home.