Micro Filter King is easy to use & clean. Patent pending technology that removes saturated fat & everything from breadcrumbs to flour by

polishing & extending the life of your cooking oil, giving you the best quality fried food 7 days a week. USA made and parts. Our double

filtration system filters down to a microscopic level catching particles as small as 10 microns, polishing the oil and making it new again.

The cooking oil passes through 2 unique filter systems which force and seal every drop through a microscopic filter process before

returning to the fryer. We call this process the, “Double forced & sealed filtration process” which is the science behind our technology

making it vastly different than many other machines in today’s market.

A commercial cooking oil filter machine is an important piece of restaurant equipment for any kitchen. It helps maintain the cleanliness

and quality of your cooking oil, which can have a significant impact on the flavor and longevity of the food you make. The machine

utilizes a filtration process to remove impurities from used cooking oil so that it can be reused.

Using a filter machine regularly is also beneficial for your health and safety as well as the environment, since it helps to reduce the amount

of waste cooking oil produced. This type of filtering will help prolong the life of your cooking oil, allowing you to use it more frequently

and reducing the need to purchase new oils every few weeks or months. Filtered cooking oil is also less likely to become rancid or contain

harmful bacteria, which can make food preparation more enjoyable and safe.

In addition, commercial fryer filter machines are designed for easy use and require very little maintenance. They generally have a long

lifespan, so you can expect them to keep working effectively for many years with proper care. With the right filter machine, you can

ensure your cooking oil remains clean and safe to use, allowing your kitchen staff to make delicious meals with confidence.

A commercial cooking oil filter machine is a type of equipment that helps maintain the cleanliness and quality of your cooking oil. It uses a

filtration process to remove impurities from used cooking oil so that it can be reused, which can have a significant impact on the flavor and

longevity of the food you make. By using a filter machine regularly, you can prolong the life of your cooking oil, allowing you to use it

more frequently and reduce the need to purchase new oils every few weeks or months. Not only will this save your business money in the

long term, but it will also reduce the amount of waste cooking oil produced, which is beneficial for the environment.

Commercial fryer filter machines are designed for easy use and require very little maintenance. With the right filter machine, you can

ensure your cooking oil remains clean and safe to use, making it easier for your kitchen staff to create delicious meals with confidence.

These machines generally have a long lifespan, so you can expect them to keep working effectively for many years with proper care.

Investing in a quality commercial oil filter machine is an important step for any restaurant that wants to maintain high standards of food

safety and sanitation in their kitchen.