Cerrado comes from the heart of the Cerrado region of Minas Gerias, Brazil. Cerrado coffees are known for their intense aroma with notes between caramel, nuts and slight citric acidity. A fabulous Body between moderate and medium-heavy, and flavor of sweet chocolate notes. It makes a great cup of drip or pressed coffee. Cuppers have given high scores for body, aroma, intense flavor and a smooth finish (no bitterness.)

And the Expresso is prepared with washed, semi-washed, and natural coffees, this blend was trial run for three years before it reached its current make-up. When perfectly roasted and ground its low acidity, accentuated body and sweetness comes across due to the balance achieved by using the three coffee components. An extremely pleasant aftertaste adds to a very pleasant.