The Air ovens are particularly suitable for bakeries and pastry shops.

The oven performances comply with operators’ requests of even baking, easy use, reduced baking times and reduced consumption.

2 models are avaible ( 5T and 10T), 80 mm distance between trays, with the possibility of different combinations.

According to customer’s needs, the following controls are avaible: mechanic, electronic or lcd.

The ovens can be electric or gas fired ( natural gas or lpg)

Double glazed door for easy cleaning and maximum product display

Built-in steam system

Reduced air flow for delicated products

Reverse fan ensures consistent baking results

Removable tray runners for easy and fast cleaning