Farm: 52 small holder farmers

Varietal(s): Mostly Caturra (70%+) w/ Colombia & Castillo

Processing: Fully washed & dried on parabolic and raised beds

Altitude: 1,500 to 1,800 metres above sea level

Owner: 52 small holder farmers

Town: Pedregal and San Antonio

Region: Inza, Cauca

Country: Colombia

Size of farm: 2.5 hectares in average

Harvest months: September - December / March - May

Cup profile: Caramelized stone-fruit, berries and honeycomb. Round mouthfeel, subtle pineapple acidity, and creamy finish.

Grade: 85+