Church & State Wines strives to produce wines that over-deliver, and the results speak from themselves: the winery has been named producer of Canada’s Best Red Wine five times since 2009, and receiving countless Gold medals, Best in Class awards and National trophies for both red and white wines. By focusing on the unique terroir of their South Okanagan Valley and Vancouver Island vineyards, Church & State Wines continually represent the cutting-edge of what is capable in Canadian viticulture and winemaking.