Chewters Chocolates's 55,000 sq.ft manufacturing facility is capable of producing a wide variety of molded chocolate products

including filled nut butter cups, bars, truffles, and customized chocolate pieces for retail and food service customers. Its SQF

certified, state of the art computerized production facility specializes in one shot and 3 step molding, wrapping and packaging.

Through Chewters' partnership with ChocXO Bean to Bar Chocolatier, chocolate can be truly made from the cacao bean to the bar,

cup, or truffle.