Vine Tea Extract 40%-98% Dihydromyricetin by HPLC
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Product Info:
Vine tea is one of a rare plant. Botanical name is ampelopsis grossedentata, it is one kind of typical tea plant, "Chinese Herbal Medicine Collection" wrote that the vine tea (Teng Cha )has a glycol flavor, the nature is cool; It can alleviate fevers, dis-intoxicate, cure rheumatism, strengthen physique, diuresize, and many other functions. The vine tea (Teng Cha) contains rich flvones, amino acids, vitamins; Proteins and essential trace element, in which the content of total flavones, and Dihydromyricetin elementis are especially high.
Product Name:Vine Tea Extract
Botanical Source:Ampolopsis grossedentata
Part used:Leaf
Specification:40%-98% Dihydromyricetin HPLC
Description:
Appearance:Light yellow or off white powder
Flavor & Odor: Characteristic
Particle size 100% pass 80 mesh
Physical:
Loss on Drying≤7.0%
Bulk density40-60g/100ml
Sulphated Ash≤5.0%
General Status:
GMO Free
Non-irradiated
Chemical:
Pb≤3mg/kg
As≤1mg/kg
Hg ≤0.1mg/kg
Cd ≤1mg/kg
Microbial:
Total microbacterial count≤1000cfu/g
Yeast & Mold ≤100cfu/g
E.ColiNegative
Staphylococcus aureusNegative Salmonella Negative
EnterobacteriaceaesNegative
Functions & Benefites
(1)Anti-cancer,anti-inflammatory.
(2)Free radical scavenging,anti-oxidant.
(3)Reducing the levels of blood sugar and blood fat.
(4)Treatment for fever,pain and Expectorant cough.
(5)Protecting Liver.
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