Our luosi rice noodles are soft and glutinous. We use the secondary curing and extrusion process to make the guangxi rice noodles more translucent, more elastic, and not easy to break. Ideal for cooking in soups as a main meal. It can also be used as a material for Liuzhou luo spicy luo si rice noodles, very appetizing.

For more information about river snail rice noodles instant and asian noodles instant, please feel free to contact us!