The Winery was founded in 1961 by 17 small-scale local farmers and has undergone continual growth and improvements since that time, and currently it has almost 2, 000 partners who collectively have 23, 000 hectares of vineyards, which guarantees the excellent quality of the wines. There is an average production of over 150 million litres of wine and must each year.

These volumes allow us to undertake a rigorous selection of grapes and wine for the different bottled varieties. The vineyards are located on lands whose characteristics and composition are ideal for vine cultivation.

Low annual rainfall and the summer heat, help provide us with fruit that is practically ecological.