Hawaiian Springs Young Natural Artesian Water starts when Arctic winds bring over pure moisture that falls as rain and snow on Mauna Loa, over 200 inches a year. The water journeys through 13,000 ft of lava to the Kea'au aquifer, where it's harvested young, and bottled at the source within 30 days. This distinct origin gives it a natural alkalinity of 7.7 pH. Freshness, purity and a smooth taste with a hint of natural sweetness distinguish it from other waters. Pick up a taste of America's Paradise!

Hawaiian Springs has won a silver award in packaging from Beverage Spectrum and is recognized for its efforts to save the last remaining wild nanu on Oahu with Hawaii's environmental organizations.