Agaricus blazei is a precious edible and medicinal fungus. The mushroom meat is crispy and delicious, with almond flavor and rich nutrition. Agaricus blazei has high anticancer activity and enhances the immune function of cells, lowers blood sugar, and regulates blood pressure.

Specification of Organic Agaricus Blazei Powder Agaricus Blazei

Specifications

Description

Identification Positive

Appearance & Color Fine brown to yellow powder

Odor & Taste With Characteristic odor and taste

Mesh size 100-120 mesh

Physical

Loss on drying NMT 9.0%

Ash NMT 8.0%

Chemical

Lead (Pb) NMT 3.0ppm

Arsenic (As) NMT 2.0ppm

Cadmium (Cd) NMT 1.0ppm

Mercury (Hg) NMT 0.1ppm

Pesticides residues Complies with (EC) No 396/2005

Aflatoxins Complies with (EU) No 1881/2006

Microbial

Total Plate Count NMT 10,000cfu/g

Total Yeast & Mold NMT 1,000cfu/g

E. Coli Negative/g

Salmonella Negative/25g

Staphylococcus Negative/25g

Plant part Fruitbody

Non-GMO Status The product is from GMO-free plant.

Package Pack in food-grade plastic bag inside, the outer packaging is paper drum.

Storage Store in a well-closed container away from moisture.

Shelf Life 2 years if sealed and store away from direct sun light.

Pekhill Organic Agaricus Blazei Product Range

Organic Agaricus Blazei Mushroom Powder(fruit body)

Organic Agaricus Blazei Extract(20% polysaccharide)

Organic Agaricus Blazei Extract(30% polysaccharide)

Organic Agaricus Blazei Extract(30% β-glucan)

Benefits of Organic Agaricus Blazei

Agaricus blazei mushroom is a precious edible and medicinal fungus. Its protein and sugar are more than two times higher than those of shiitake mushrooms, and the meat is crispy and delicious, with almond flavor and rich nutrition. The fermented mycelium of Agaricus blazei contains 18 kinds of amino acids, 8 kinds of essential amino acids, accounting for about 40% of the total amino acids, and is rich in lysine and arginine. Agaricus blazei fruit body contains a variety of active substances, polysaccharides, nucleic acids, sterols, etc. Agaricus blazei has high anti-cancer activity and enhances the immune function of cells, lowers blood sugar, adjusts blood pressure, resists arteriosclerosis, improves bone hyperplasia, and calms the nerves. According to anti-cancer experiments conducted by the Department of Medicine of the University of Tokyo, the National Cancer Institute, Tokyo Pharmaceutical University and other units, the polysaccharides of Brazil mushroom extracts have a cure rate of 90.09%, an inhibition rate of 99.4%, and anti-cancer 17 kinds of fungi. first. Its deep-processed products are dazzling, such as Guirong liquid, Guirong ingot, Guirong dew, Brazilian mushroom pills, Brazilian mushroom capsules, etc., which are popular in the Japanese market.